发信人: JuliaFrank (小卡那), 信区: ANSI
标 题: 点评 by parameter
发信站: 日月光华 (2008年10月23日22:03:05 星期四), 站内信件
1. 这位童鞋眼界貌似很开阔,应该去各处翻过不少帖子了。印象中是第一位
在作业中选择光华之外画手的作品来点评的,而且点评的很到位。似乎还知道
紫霞体的来历?不简单。
2. 茄子的粉丝,显然。对茄的画风非常推崇,另外,“达人之间的互相...”
应该也是暗指茄子。如果今后能得到心中偶像的亲自指点,应该会进步的很快。
呵呵。
3. 作品一般吧,第一个没有太多的技术含量,效果还行,个人感觉亮了点;
第二个太乱了,一堆的现成素材,而且构图上没有重点,就像作者自己所说的
那样... 当然,对新人不能苛责太多,能意识到自己的不足之处,就是找到了
前进的方向,值得期待。
以上,无审美男的无责任点评,仅供参考...
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※ 来源:·日月光华 bbs.fudan.edu.cn·[FROM: 10.83.29.160]
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※ 转载:·日月光华 bbs.fudan.edu.cn·[FROM: 10.68.0.137]
※ 修改:·JuliaFrank 於 10月23日22:07:08 修改本文·[FROM: 10.68.0.137]
Sender: JuliaFrank , message area: ANSI
Title: Review by parameter
Sending site: Sun and Moon Guanghua Thursday, October 23, 2008 22:03:05, site mail
1. This kid seems to have a very broad vision. He must have read a lot of posts everywhere. In my impression, he is the first.
In the assignment, I chose the works of painters other than Guanghua to comment on, and the comments were very accurate. It seems that I still know them.
The origin of Zixia Ti is not simple
2. Fans of eggplant obviously admire the painting style of eggplant very much. In addition, the mutual understanding between experts...
It should also be a reference to eggplant. If I can get personal guidance from my idol in the future, I should make rapid progress.
hehe
3. The works are average. The first one does not have much technical content and the effect is okay. I personally feel it is a bit brighter.
The second one is too messy, with a bunch of ready-made materials and no focus on composition, as the author himself said
That way... Of course, you can't be too harsh on newcomers. If you can realize your own shortcomings, you have found them.
The way forward is worth looking forward to
The above irresponsible comments from an aesthetic man are for reference only...
Even if you are not the best at drawing, you must be the coolest at drawing. ;
..
A certain eggplant as a gift
Source: Sun and Moon Guanghua bbs.fudan.edu.cn [FROM: 10.83.29.160]
Reprint: Sun and Moon Guanghua bbs.fudan.edu.cn [FROM: 10.68.0.137]
Modification: JuliaFrank modified this article at 22:07:08 on October 23 [FROM: 10.68.0.137]